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Local Winery is hiring Seasonal Cellar Techs for Harvest! 


Pay Rate: $17.50 – $20.00 per hour (depending on experience)
Employment Type: Full-Time Monday- Friday

Key Duties:

• Assist with wine transfers, rackings, and blending

• Operate and sanitize pumps, filters, hoses, and tanks

• Perform barrel work including filling, topping, and cleaning

• Monitor fermentation and assist with lab samples

• Follow all safety and sanitation procedures in the cellar

Job Requirements:

• Previous winery or cellar experience preferred but not required

• Must be able to lift up to 50 lbs and work in physically demanding conditions

• Comfortable working in varying temperatures and around chemicals

• Reliable, punctual, and detail-oriented

• Must have reliable transportation